Wednesday, April 11, 2012

Beef slow cooked

Beef Slow Cooked


Directions

Slow Cooked Beef, this is super easy!
Early in the morning:
 Straight from the freezer, and into the slow cooker, place a chunk of beef.
Cut an onion and place it on top and around the beef.
Peel a whole bulb of garlic and place around the beef.
Cover beef with whole mushrooms of your choice.
Sprinkle a couple tablespoons of dried thyme over the beef.
Pour two cups of water into the bottom of the slow cooker. You  can substitue red win instead of water.
Set slow cooker to low temperature and cook it all day.

1 comment:

  1. How long is all day? Could I cook it all night (10 or so hours) and then leave it on warm until lunchtime?

    ReplyDelete